“ We have been dinning here for years and they never fail to satisfy our taste buds! We actually celebrated our father and my son's birthday here just 5 days apart that's how we like this place a lot. I had 15 pax for the 1st celebration and they put us in the hall near the bridge(I actually forgot the hall's name ahahaha)our menu include crispy hito,pinapaitan,chokoy chicken,pinakbet,sinigang na baboy,buttered talaba, pancit sisig,adobong kangkong,blue lemonade,pandan shake,fresh buko juice and plain rice. For the second event, I went personally to ask if I could possibly get a room for 30 pax but they informed me that no reservations for saturdays and sundays. However, when I asked about the room upstairs where we usually dine privately, I was told someone went there ahead of me to reserve it....(whatever happened to their no reservation policy??) Anyways, I let it pass coz as I said perviously we love the food here so I had to go around 5 pm coz our visitors were arriving @ 6pm. Thank God that the staff who attended me this time were really accomodating and directed us to hall 1 which was really large,clean and the AC was very old. For the menu we ordered: crispy hito,sinigang na hipon,pinapaitan,sinampalukang manok,binagoongan crispy pata,pancit bihon,sweet & sour fillet, pinakbet, chokoy chicken, crispy kangkong, calamares,plain rice and drinks. The food here is great and you are paying for you're money's worth. The staff who atteneded us was really amazing too, very helpful and friendly. The area has a lot of parking space, the restrooms are really clean and they have areas where you and your kids could take photos. Highly recommend this place. ”

“ Beef kardereta is little bit dry fried chicken as well 4.5/10 Chopseuy is good for me.7/10 Sweet and sour Fish add more sauce on it 6/10 Mix fruits already dry have black colors on fruits indication of preparing it early before serve. 5.5/10 Cucumber juice too much sweet 2.5/10 ”

“ Location: place is situated near a river which makes the place more humid and directly near the main road that makes the exterior dusty (requires regular wiping). Didn't immediately saw the "entry sign" which required guards to point out where the entrance to the parking is(3.5/5) Interior/Exterior: features a resort-like structure. Outdoor dining includes kubo-themed dining meanwhile interiors are mostly decorated with glamorous fine dining. (3.8/5) Service: guards and other staff are readily waiting and assisting customers that enter the restaurant. Servers and waiters definitely tend to your needs immediately. We had our lunch during that time but place is still not heavily packed (5/5) Food: food is great, we ordered a few viand with rice. Taste is definitely on-point down to the most simple dish. Serving size is quite small especially for the "kinilaw na pusit" for its price. Waiting time for our orders required around 15 minutes before it was served. Not your ordinary restaurant, most may not afford the food. (3/5) Amenities: includes wide parking spaces, children playground is also nearby. Outdoor and limited indoor dining for customers. There are also halls that were empty whch I think reserved for events. Live music are designated outside with great sound system. Toilets are just fine with running water and ventilated cubicles. (4.5/5) Overall: had a good time but might be coming back if they set their prices lower or affordable. (3.9/5) ”

“ Honest service. I really appreciate that everywhere I go. My top picks were: Grilled Hito (catfish) & Malaga Sinigang(being the best). The raw oysters were decent. I enjoy spice so the peppers that came with the calamansi saved the oysters. I don’t recommend the grilled squid unless you prefer squid that’s chewy. Overall, can see myself coming back when I’m in town again just for the Malaga Sinigang. Great soup! Cute spot, can definitely see families enjoying this location with their children as there are many figurines around. ”

“ You’ve gotta try Mang Peping’s food—especially the kare-kare, it’s really good. The servings are huge too, way bigger than I expected. I thought the lomi was just for one person since it was pretty cheap, but it actually came in this huge bowl that we all shared. The vibe there was nice and chill, though it did get a bit hot since we were in a kubo, but honestly, it just added to the experience. ”

“ Food was great. From our orders, I just didn't like the crispy pancit canton and the puso ng saging. All the rest were great, especially the adobong talaba. We would have loved to dine in their kubos but it was too hot and humid. Good thing they have an airconditioned dining area as well. ”

“ I've been eating here since before the pandemic, and at our recent visit, a lot has changed. Food still tastes good although the sisig served was a little fat and was not as we expected. We were placed in a room even though we did not make a reservation. It was good because the seniors with us did not also have a hard time going to the toilet because it was just right beside the room. The service was great too and fast. ”